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Informa Economics introduces the
Feed Ingredient Monthly Forecaster,
“An
Industry First”
 While others are focusing on yesterday’s news, Informa
Economics continues to strive to develop new tools and greater insight
that are on the cutting edge of the feed ingredient co-products
industry.
The “Feed
Ingredient Forecaster” was developed based on the great interest
exhibited from customers like you. Those that want greater insight in
price direction, timing of price changes, and their magnitude based on
sound analytical analysis will find this ideally suited for them.
This is the first publication of its kind ever offered to the animal
feed industry with such bold and in-depth information focused
specifically on animal and grain co-product markets.
The “Feed
Ingredient Forecaster” is a valuable tool for:
• Managing inventory levels that could save thousands of dollars
• Identifying significant cost saving buying opportunities
• Determining selling opportunities that maximize revenues
• Developing effective budgets leading to greater profits
• Hedging successfully in volatile markets to reduce price risk
The analytical nature
of this publication is based on the vast data and information resources
available within Informa Economics.
Additionally, our elite
team of economists and analysts at Informa Economics makes us one of
the most respected commodity consulting firms in the world. Drawing from
these resources in various fields of agriculture be it crop production,
animal or grain processing, agricultural policy, and daily contact with
key market players, enable us to bring unsurpassed perspective and
insight. We focus on critical factors impacting feed ingredient
byproduct markets and provide you unique insight on how these markets
will behave.
View/print
Feed Ingredient Monthly Forecaster brochure
To SUBSCRIBE
SECURELY ONLINE,
please choose from the following...
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The Feed
Ingredient Monthly Forecaster |
Animal
Proteins
$1800 per year
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Grain Byproducts
$1800 per year
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BOTH Animal Proteins AND Grain Byproducts
$3000 per year
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To receive more
information, you may also e-mail
John Eustice or
James Bueltel
or telephone 651.925.1060....
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